Two-Course Lunch Prix Fixe

TWO COURSE $40 LUNCH PRIX FIXE
NOT AVAILABLE ON HOLIDAYS

An Appetizer & Entrée
Available Monday through Friday
$40 per person

11:30am-3pm

VIEW OUR REGULAR LUNCH MENU

APPETIZER

NEW ENGLAND CLAM CHOWDER
bacon, potato, croutons

CAESAR
white anchovies, parmesan, croutons

ICEBERG WEDGE
bacon, cucumber, red onion, greek or blue cheese dressing

MEDITERRANEAN SALAD
lentil tabbouleh, grilled peppers, eggplant, cippolini, tomato,
chickpea, sesame tahini, romaine, cumin vinaigrette, pita bread

CHICKEN LOLLIPOP DRUMS
buffalo, blue cheese or spicy thai chili

CRISPY PORK BELLY CHICHARRONES
chimichurri, habanero, cucumber, radish, onion

SHRIMP TACOS
guajillo vinaigrette, tomatillo salsa

CRISPY CALAMARI
pepproncini, marinara, lemon

ENTRÉE

FRIED CHICKEN SANDWICH
brioche bun, black pepper aioli, pickles

HM BURGER
tomato, lettuce, onion, pickle, special sauce

SEARED FLOUNDER SANDWICH
brioche bun, tartar sauce, coleslaw

CHICKEN MILANESE
arugula, red onion, tomato, lemon, parmesan

PLANCHA SEARED SALMON
cucumber, dates, walnuts, tomato, mint, lemon butter

MAC N CHEESE
fontina, cheddar, pecorino, colby jack, breadcrumbs

LOBSTER RAVIOLI
sauce americaine, butter, lemon, chives

WAGYU SKIRT STEAK +15
french fries, watercress, bearnaise aioli